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Ask Dr. Davis
Heartburn
Question
I was working with an Ayurvedic doctor and had fantastic results in
reducing heartburn. Now the doctor has moved away. What would you recommend?
~ A.P. of Michigan
Answer
Heartburn is due to too much stomach acid. It's an imbalance in Pachaka Pitta which is responsible for breaking down the food you eat.
Digestion is like cooking a soup. There are three basic elements, the heat (Pachaka Pitta and Pachaka Agni), the broth (Kledaka Kapha) and stirring the soup (Samana Vata). Good digestion, like a good soup, requires coordination among all three factors.
To restore balance, follow a Pitta balancing diet and routine.
Diet and lifestyle tips
- Take Herbal Aci-Balance formula. It helps balance stomach acidity.
- Chew on a few fennel seeds four times a day. Half the seeds should be baked and half raw.
- Favor sweet, bitter, astringent, heavy, dry and cooling foods.
- Reduce sour, pungent, salty foods.
- Take Rose Petal Preserve, especially during hot summer weather (Pitta season).
- Add Pitta Tea and Pitta Churna seasoning to your diet.
- Drink a little cool milk but not with meals.
- Have an apple boiled with 2-3 cloves at breakfast.
- Regular daily bowel movements are important. Psyllium seed husks or Herbal Cleanse can help.
- Favor fresh foods. Avoid leftovers and alcohol.
- Try to eat your main meal at midday.
- Avoid hot temperatures and prolonged exposure to the sun.
- Try to avoid stressful situations.
- Don't overwork. Make sure you get enough rest and leisure time.








